Food

Moroccan Stew

‘Tis the season for pumpkin spiced lattes, fall roasted veggies, and warm bowls of soup. Fall is my favorite to explore new flavors and recipes. I’ve enjoyed putting twists on classic favorites such as butternut squash mac and cheese, roasted veggie pizza, and beer glazed sausage and apples. We haven’t even made it through October […]

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Happy Fall!

It’s that time of year again, folks. The days are shorter, the weather is crisp, and the leaves are a changin’! Fall is upon us! Just two more days until we’ll officially leave the long, warm days of summer behind us and open our doors to the ever so welcome days of fall. Even though fall […]

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Chocolate Bacon Cupcakes

I’ve always been a bit skeptical about the combination of sweets and bacon. I’ve seen chocolate covered bacon, chocolate bacon candy bars, maple bacon ice cream, and most recently, a bacon ice cream sunday from Burger King. I am not really sure where this revulsion came from. Bacon dipped in syrup is one of my […]

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Tomato, Tomahto

Price vs. ingredients has become my biggest battle these days at the grocery store. The more I become aware of what’s in the foods we consume, the higher our grocery bill becomes. Sure, I’d like to eat a strictly whole food and organic diet, but let’s be honest here, many of our wallets just don’t […]

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Chinese Fried Quinoa

I don’t consider myself a food blogger by any means. Although, when I find or come up with a recipe that I just love, I feel some sort of womanly duty to share it with others, because, let’s be honest, who doesn’t need a little help in the kitchen sometimes? Chinese fried rice is a […]

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Lip-Smacking Good

I’ve never much been one for pot roast–although, you’d never know it if you just witnessed me eat my dinner… Since i’ve never really enjoyed pot roast in the past,  why would I want to make it? Well, for starters, I had exhausted my trusted crock pot recipes and wanted to try something new. With […]

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